We are seeking dedicated, reliable, and compassionate Cooks to join our team. Our mission is to provide nutritious, flavorful meals to our senior residents in a warm, family-like environment. As a cook at our assisted living community, you will play a vital role in promoting our residents’ health, dignity, and quality of life through high-quality meal preparation and service.
Responsibilities
- Prepare and cook meals according to planned menus and resident dietary needs
- Ensure all food is prepared and served safely and attractively
- Maintain cleanliness and sanitation of kitchen and food storage areas
- Collaborate with the Dietary Director and care staff to accommodate special diets and preferences
- Assist in inventory control, receiving, and proper storage of food items
- Follow food safety protocols and comply with local health regulations
- Contribute to a positive, respectful kitchen culture
Qualifications
- Prior cooking experience in senior living, healthcare, hospitality, or restaurant settings preferred
- Knowledge of dietary restrictions and safe food handling practices
- Ability to follow standardized recipes and adjust as needed for residents
- Dependable, professional, and team-oriented
- ServSafe certification
What We Offer
- Competitive pay
- A supportive, family-oriented work environment
- Opportunities for growth and advancement into Sous-Chef position
- A chance to make a real difference in the lives of seniors
Job Type: Full-time
Pay: $18.00 - $19.00 per hour
Work Location: In person
