Eggdaddy has built a reputation around doing one thing exceptionally well, eggs. From classic breakfast plates to creative, chef-driven dishes, we've grown into a concept our community keeps coming back to. We run an open-concept kitchen and a team that takes real pride in what they put out. If that sounds like your kind of place, we want to hear from you.
About the Role
This is a hands-on, highly involved position for an experienced cook who can lead. You will be expected to run the kitchen in the absence of the Kitchen Manager, keeping prep on track, ensuring food safety and standards are followed, and keeping the line moving. This is not just a cook position; we need someone who takes ownership of the shift and the people on it.
Responsibilities
- Cook and prepare food across all stations, with a strong focus on breakfast and brunch
- Run shifts in the Kitchen Manager's absence, directing the team, managing prep, and maintaining standards
- Ensure all food safety, sanitation, and quality guidelines are followed at all times
- Assist with catering orders and events, including early call times when needed
- Support delivery operations for a local business partner
- Maintain a clean, organized, and efficient kitchen
- Assist with inventory management and restocking
- Rotate through positions including prep and dish as needed
What We're Looking For
- Bilingual in English and Spanish, this is a strong requirement for this role
- 2+ years of experience in a fast-paced kitchen environment
- Well-rounded cooking skills across breakfast, brunch, and multiple cuisines
- Experience or comfort in a leadership or pseudo-management capacity
- Ability to hold a kitchen accountable without direct management present
- Strong work ethic and reliability
- Flexible availability including early mornings, weekends, and some holidays
- Knowledge of food safety and sanitation guidelines
Preferred Qualifications
- Experience in breakfast or brunch concepts
- ServSafe certification or equivalent
- Catering or events experience
- Knowledge of kitchen equipment and cooking techniques
What We Offer
- Starting at $18/hr
- Free shift meal
- Flexible schedules
- Room to grow with a company that is constantly evolving
Job Types: Full-time, Part-time
Pay: $18.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Language:
Shift availability:
Ability to Commute:
- Dallas, TX 75248 (Required)
Ability to Relocate:
- Dallas, TX 75248: Relocate before starting work (Required)
Work Location: In person
