Restaurant Cooks work in a team-oriented, high-volume, fast-paced, guest-centric environment.
Primary Responsibilities:-
Ability to broil, grill and/or saute
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Ability to handle knives
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Ability to operate kitchen equipment
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Coordinate food orders to support timely and efficient delivery to each table
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Ensure proper food safety and sanitation standards to ensure guest safety
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Follow recipe and presentation guidelines to meet or exceed guests' expectations
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Label food and ensure proper rotation (FIFO)
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Meet special guest requests while ensuring same high quality standards
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Prepare high quality food items to order for our guests
Requirements:-
Must have upbeat, outgoing and positive attitude
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Ability to work positively in a fast-paced environment
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Excellent verbal communication and interpersonal skills
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Ability to work effectively within a team
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Ability to be on your feet and alert for extended periods of time
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Ability to lift up to 50 lbs., as needed
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Continuous use of hands and arms
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Continuous bending, reaching and twisting
Brand: Johnny Carino's
Address: 2425 Parkway Pigeon Forge, TN - 37863
Property Description: 360- Johnny Carinos- Pigeon Forge, TN
Property Number: 360 -
