``Duties```
- Greet and welcome guests as they enter the establishment
- Provide excellent customer service and ensure guest satisfaction
- Manage waitlists and seating arrangements
- Take reservations and assist with table assignments
- Answer phone calls and respond to guest inquiries
- Handle cash transactions and process payments using the POS system
- Maintain a clean and organized host/cashier station
- Collaborate with the restaurant team to ensure smooth operations
```Requirements```
- Previous experience in food service or hospitality preferred
- Familiarity with the POS system is a plus
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Excellent guest relations skills
- Attention to detail and accuracy in handling cash transactions
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor.
Job Type: Part-time
Pay: From $16.90 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
