Part time, year round. The primary duty of a dinner cook is preparing dinner foods for customers. They may cook individual orders at a restaurant or prepare bulk items like scrambled eggs, meats, or pastries for buffets or dinner meetings. This requires familiarity with cooking a variety of items to order, as well as managing food presentation and customization. A dinner cook should be able to prepare both savory and delicious dinner items based on customer needs. Primary hours would be 3pm-10pm four times a week.
Job Types: Full-time, Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Referral program
Shift:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Wisconsin Dells, WI 53965 (Required)
Ability to Relocate:
- Wisconsin Dells, WI 53965: Relocate before starting work (Required)
Work Location: In person
