Piccolo Orsetto — Little Bear — is looking for a Baker to join our kitchen team!
We’re looking for someone who loves working with dough, butter, flour, and all the good stuff. Bread and pastry experience is required, but just as important are reliability, organization, attention to detail, and a willingness to jump in and be part of the team.
WHAT YOU’LL BE DOING
· Mixing, shaping and baking breads
· Preparing breads, pastries, breakfast sweets and baked goods
· Following recipes and maintaining consistency
· Scaling, measuring and organizing daily production
· Keeping a clean, organized baking and prep area
· Helping with general kitchen prep when needed
YOU’LL BE A GREAT FIT IF YOU
· Have bread and/or pastry experience
· Enjoy early mornings
· Work clean, organized and efficiently
· Take pride in making things from scratch
· Are dependable and show up ready to work
· Like being part of a busy, collaborative kitchen
Piccolo Orsetto is a scratch kitchen from the team behind Wheat Penny Oven and Bar and Meadowlark Restaurant. We work hard, take care of each other, and believe really good food starts with people who care about what they’re making.
Full-time or part-time available.
BENEFITS INCLUDE
· Competitive pay
· PTO
· Employee dining discounts
· Health insurance option
· 401(k)
Interested? We’d love to meet you!
Email [Email hidden] or stop by Piccolo Orsetto to fill out an application.
Pay: $17.00 - $20.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Application Question(s):
- Are you looking for full-time or part-time work?
- When are you available to come in for an interview?
- Tell us about your bread, pastry and dessert baking experience?
Experience:
- Baking: 2 years (Required)
Work Location: In person
