We are looking for about 10 Overnight Banquet Set-up Employees, and 30 Banquet Servers to work an upcoming event for a beautiful, High-end Casino!
You must have previous banquet experience to server, dress professionally in all black and if you're interested in the banquet set up , be comfortable working over night!
Banquet Servers:$20 an hour - non-tipped- (various shifts)Restock stations, clear tables, run food, run drinks, assist guests. *Must possess Employee permit to serve alcoholic beverages*
Overnight Setup:$19 an hour- non-tipped-Shift Hours: (various shifts) set tables, chairs, linen, silverware, etc.
Overnight Deep Cleaners: $17 10pm -6 am: Maintain cleanliness and sanitation in specific areas
Job Summary:
The Banquet Staff is responsible for providing exceptional service during events and meetings, ensuring a smooth and professional experience for attendees. This role involves assisting in the setup, execution, and breakdown of banquet functions.
Key Responsibilities:
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Set up banquet areas according to event specifications, ensuring compliance with layout and safety standards
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Provide high-quality food and beverage service during events, ensuring that guest needs are met promptly and professionally
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Maintain cleanliness and organization throughout the event, including tables, equipment, and service areas
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Support the audit team by assisting with the transportation and organization of audit materials needed during events or meetings
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Ensure all guest-related inquiries are handled with courtesy and professionalism, referring any complex issues to the appropriate team members
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Monitor guest satisfaction during events and communicate any concerns to event leads or management
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Assist in the breakdown and clean-up of banquet areas following events, ensuring the area is restored to proper condition for future use
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Follow all safety, sanitation, and food handling procedures to ensure compliance with company policies and regulations
Qualifications:
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Strong customer service skills with the ability to interact professionally with guests and staff
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Ability to work in a fast-paced environment and manage time efficiently
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Attention to detail, ensuring all food and beverage orders are accurately fulfilled
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Ability to lift and carry heavy items (e.g., trays, equipment) as needed for events
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Basic knowledge of food and beverage service procedures
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Strong communication skills, both verbal and written
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Ability to work both independently and collaboratively as part of a team
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Flexibility to adapt to various event settings and shifts as needed
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Perform other duties as assigned
Must Have Attire: Black non-slip shoes, black button down dress shirt, black socks and black slacks
