Job Summary
Join our dynamic culinary team as a Dishwasher/Food Prep specialist, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized work environment, preparing ingredients, and supporting the kitchen staff with food handling and basic meal preparation. Your dedication ensures that our food service operations meet the highest standards of safety, cleanliness, and quality, creating a positive experience for both staff and guests. This paid position offers an exciting opportunity to develop culinary skills and gain valuable experience in a fast-paced food industry setting.
Duties
- Wash dishes, utensils, cookware, and kitchen equipment promptly to maintain cleanliness and availability for daily operations
- Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and safety standards
- Support meal preparation by organizing ingredients and ensuring timely delivery of prepared items to the kitchen team
- Operate kitchen equipment safely, including dishwashers, slicers, mixers, and other culinary tools
- Maintain a clean work environment by regularly sanitizing surfaces, floors, and storage areas in accordance with food safety regulations
- Follow proper food handling procedures to prevent contamination and ensure compliance with health standards
- Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy service times
Skills
- Experience working in dietary departments or as a dietary aide is highly desirable
- Strong background in food service or restaurant environments with knowledge of food industry best practices
- Proficiency in food preparation techniques including slicing, cooking, and recipe adherence
- Knowledge of safety standards in production environments and proper use of kitchen equipment
- Excellent communication skills for effective collaboration with kitchen staff and team members
- Ability to handle multiple tasks efficiently while maintaining attention to detail
- Familiarity with food safety management protocols and proper food handling procedures
- Basic culinary experience including knife skills, slicing techniques, and meal prep methods
- Experience in catering or serving roles is a plus but not required
This role is perfect for motivated individuals eager to grow their culinary expertise while contributing to a clean, safe, and efficient kitchen environment. Join us today to be part of a passionate team dedicated to delivering quality food service!
Pay: $12.00 - $20.00 per hour
Benefits:
Work Location: In person
