Job Overview
We are seeking a dedicated and efficient Dishwasher. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and equipment are properly washed and sanitized. This position is essential for supporting our food service operations and contributing to an exceptional dining experience for our guests.
Responsibilities
- Wash and sanitize dishes, glassware, utensils, pots, and pans using appropriate cleaning methods.
- Maintain cleanliness of the kitchen area, including floors, counters, and equipment.
- Participate in the organization of storage areas for clean dishes and kitchen supplies.
Qualifications
- Previous experience in a restaurant or hospitality setting is preferred but not required.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong cleaning skills with an understanding of proper sanitation practices.
- Must be able to stand for long periods and lift moderate weights as required by the job duties.
Job Types: Full-time, Part-time
Pay: $13.00 - $15.00 per hour
Benefits:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person