ABOUT US
Noche is a chef-driven restaurant focused on fresh ingredients, quality execution, and exceptional hospitality. We are looking for a dependable, motivated Line Cook/Prep Cook to join our team. If you take pride in your work, enjoy working in a fast-paced kitchen, and want to be part of a team that values consistency and professionalism, we'd love to meet you.
Responsibilities
- Prepare ingredients and complete daily prep lists.
- Set up and stock stations before service.
- Cook and plate menu items according to restaurant standards.
- Follow recipes and portion guidelines to ensure consistency.
- Maintain a clean, organized, and sanitary workstation.
- Rotate and label products using FIFO procedures.
- Assist with receiving, stocking, and organizing deliveries.
- Work efficiently during high-volume service while maintaining quality.
- Communicate effectively with the kitchen team.
- Follow all food safety and sanitation standards.
- Assist with opening and closing duties.
- Perform additional kitchen tasks as assigned.
Qualifications
- Previous line cook or prep cook experience preferred (training available for the right candidate).
- Ability to work in a fast-paced environment.
- Strong attention to detail.
- Positive attitude and willingness to learn.
- Dependable with strong attendance.
- Ability to stand for extended periods and lift up to 50 pounds.
- Flexible availability, including evenings, weekends, and holidays.
What We're Looking For
- Team-oriented mindset.
- Pride in producing quality food.
- Strong work ethic and sense of urgency.
- Coachable and receptive to feedback.
- Professional attitude and reliable attendance.
Benefits
- Competitive hourly pay
- Flexible scheduling
- Employee meal discounts
- Growth opportunities
- Positive, team-focused work environment
Pay: From $18.00 per hour
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
