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Must be able to work one or more of the following shifts: 6am-2pm, 11am-8pm, or 5pm-10:30pm.
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Must be able to work a minimum of 25 hours per week.
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Must be able to work Saturdays.
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Must be able to work in a year-round capacity. No summer/seasonal positions are available.
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Must be authorized to work in the United States.
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Must be able to work outside, in our Drive Thru or running curbside orders, in adverse weather conditions (heat, cold, rain, etc.) with provided, proper weather attire.
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Must be willing and able to obtain Food Handler Certification and complete a Defensive Driving Course within 14 days of start date.
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Must be friendly, outgoing, professional, and team-oriented.
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Must be able to lift and carry 35 lbs.
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Must be able to stand for long periods of time.
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Flexibility and open availability between 6am and 10:30pm is a plus.
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Current driver’s license, reliable transportation, and at least 6 months of safe driving experience preferred.
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Make every guest interaction memorable and remarkable by delivering exceptional, accurate, and efficient service while applying the Core 4 and executing our Winning Hearts Every Day Strategy in every interaction.
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Serve guests in various positions throughout the restaurant, including Dining Room, Front Counter/Register, Drinks, Desserts, Drive Thru Window, and iPOS (outside in the drive-thru taking orders via iPad).
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Deliver meals to guests at their table or to our designated pick-up area, and provide excellent customer service at all times.
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Maintain cleanliness of your work area, as well as the dining room, parking lot, restrooms, and playground.
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Stock sauces, cups, lids, and other supplies as needed throughout your shift.
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Assist with opening or closing responsibilities as scheduled.
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Previous experience in a customer service or food service role is preferred but not required.
Salary & Compensation
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$13 - $15/hour, depending on availability, role, and experience
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Free employee meals & discounts
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Closed every Sunday
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Scholarship opportunities available for eligible Team Members
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Advancement opportunities available based on performance and interest
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay: $13.00 - $15.00 / hour
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
