Overview
We are looking for a new part-time and a new full-time employee to join our bakery team, doing some prep work but mostly doing front of house customer service. Our business emphasizes transparency with both our ingredients and also our work environment. We specialize in sourdough bread and pastries made from a range of organic ingredients as well as imported French flour and butter. If you are interested in learning more about the business you can visit our website or our store in person.
Responsibilities
- Packing orders and organizing inventory for markets and wholesale customers
- Working with Square software and POS
- Maintain cleanliness and organization of the bakery workspace in compliance with food safety regulations
- Assist with food production tasks such as mixing, portioning, and assembling ingredients for various baked products
- Support catering events by preparing baked goods and ensuring timely delivery for special occasions
- Provide excellent customer service by answering questions about products, offering recommendations, and ensuring a positive shopping experience
Requirements
- Previous experience in baking, pastry arts, or food production is good but not required.
- Strong knife skills and familiarity with baking equipment and tools
- Knowledge of food handling procedures and food safety standards to ensure hygiene and quality control
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Excellent communication skills with a friendly attitude toward customers and team members
- Flexibility to work early mornings, weekends, or holidays as needed in the food industry setting
Job Type: Full-time
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
Job Type: Full-time
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person
