Feast & Fettle is hiring Packout Associates to join our Culinary Operations Center in East Providence, RI
This is a Full-Time role, in a high-volume, large-scale food manufacturing environment, with a consistent schedule and days off.
This position is for the 2:00pm-10:00pm, Thurs-Mon weekly schedule.
What you’ll do
As a Packout Associate, you’ll portion and package prepared menu items with accuracy, consistency, and speed. Using food scales and detailed pack guides, you’ll ensure each item is portioned correctly to reduce overages and minimize waste.
This is the team where a dish truly becomes a Feast & Fettle menu item—transformed from a large-scale finished product into a Member’s complete, fully prepared meal, portioned specifically for them.
You’ll work with a variety of packing styles—portions by weight, by count, and assembly packs—always keeping food safety, quality, and presentation top of mind.
This is a repetitive, fast-paced role that requires focus, teamwork, and physical stamina. You’ll be on your feet for the full shift and lifting up to 50 lbs as needed.
What is Feast & Fettle?
Feast & Fettle is the fastest-growing meal delivery service in the Northeast—and that momentum comes from a team of smart, kind people who show up to build, not just keep up. We move with urgency, sweat the right details, and bring care to everything we touch.
What began in 2016 as a private chef’s side hustle has grown into a company serving thousands of households, with a mission that’s both simple and personal: to nourish everyday life. That mission shows up in every detail—from how we source ingredients and plan our weekly menus to the care in every delivery and the trust we build at our Members’ tables.
We care for our people the same way we care for our Members—with consistency, thoughtfulness, and a constant drive to raise the standard. We invest in our team because we know: when you’re supported, you do your best work—and help us do ours.
What we’re looking for
You’re detail-oriented, reliable, and take pride in doing your part on the team. You work with care and precision—even when the pace picks up.
You’re comfortable with repetition and physical work, including standing for the full shift and lifting up to 50 lbs. You work well in small teams, communicate clearly, and bring a strong sense of accountability to every shift
Experience in food production, packaging, or assembly is helpful, but not required—we’ll train you.
Allergen Notice
All Culinary Operations roles involve direct contact with all major food allergens. This includes sensory exposure such as touching, smelling, and tasting. The Packout Associate role cannot accommodate restrictions or limitations related to allergen exposure and may present risk for individuals with sensitivities or allergies.
What you get:
$17.00/hour plus part time benefits package
We provide accrued paid time off in your first year (and increasing with tenure), and a 401(k) retirement plan. All employees enjoy a free Feast & Fettle membership—$160 worth of our fully prepared menu items every week— and a monthly wellness reimbursement you can use for anything that supports your well-being, from gym memberships to therapy copays.
Job Type: Part-time
Pay: $17.00 per hour
Benefits:
- 401(k)
- Employee discount
- Paid sick time
- Paid time off
- Referral program
People with a criminal record are encouraged to apply
Application Question(s):
- Are you available for the full shift schedule? 2pm-10pm, every Thursday, Friday, Saturday, Sunday, and Monday?
- Do you speak both spanish and english?
Experience:
- Food handling: 1 year (Preferred)
Work Location: In person
