Jamba Shift Lead – Supporting Team & Energizing Operations
Position: Shift Lead
Company: Sizzling Platter LLC
Location: Burlington , WA
Job Type: Full-Time / Part-Time
About Us
At Jamba, we believe in inspiring and simplifying healthy living.
We serve blends of great taste and nutrition through smoothies, juices, and bowls made with high-quality ingredients. Our team is passionate about delivering energizing experiences that help guests feel their best.
At Jamba, every team member plays a key role in creating a positive, welcoming, and health-focused environment for our guests.
Position Summary
The Shift Lead supports daily store operations by guiding team members, ensuring consistent execution of company standards, and delivering an exceptional guest experience. This role acts as the leader on duty and works closely with management to maintain quality, service, and operational efficiency.
Essential Functions
Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.
As a Shift Lead, you will:
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Lead and support Crew Members during shifts to ensure smooth, efficient operations
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Provide coaching, direction, and real-time feedback to team members
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Deliver excellent guest service and resolve guest concerns professionally
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Ensure product quality, accuracy, and presentation meet company standards
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Prepare smoothies, juices, and other menu items as needed to support operations
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Monitor and enforce food safety, sanitation, and cleanliness standards
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Assist with opening and closing procedures, including cash handling and shift reporting
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Delegate tasks effectively to maintain productivity during peak business periods
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Support training and onboarding of new team members
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Maintain a clean, organized, and welcoming store environment
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Step into Crew Member responsibilities as needed based on business demands
Preferred Qualifications
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Previous restaurant or leadership experience preferred
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Strong communication, leadership, and problem-solving skills
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Ability to work in a fast-paced environment and manage multiple priorities
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Dependable, accountable, and team-oriented
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Flexible availability, including evenings, weekends, and holidays
Compensation
Pay Range: $17.13 per hour – $19.13 per hour
Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.
This position is classified as non-exempt and is eligible for overtime in accordance with applicable federal, state, and local laws.
Benefits
Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:
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Medical, Dental, and Vision Insurance
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401(k) Retirement Plan
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Paid time off (where applicable under state/local law)
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Professional Development Program
Physical Requirements
This position requires the ability to perform the following, with or without reasonable accommodation:
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Stand and walk for extended periods
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Lift and carry up to 50 pounds
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Bend, reach, stoop, and kneel frequently
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Perform repetitive motions (including hand and wrist movements)
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Work in a fast-paced food and beverage environment
Work Environment
This role operates in a food service environment with exposure to blenders, kitchen equipment, noise, and fast-paced operations. Team members are expected to follow all safety procedures and use appropriate protective equipment.
Equal Employment Opportunity
Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.
Additional Information
This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.
Employment is at-will where permitted by law.