Imagine Baking is a growing food manufacturer located in Sandusky, OH that manufactures cookies, crackers!
Definition: The Maintenance Technician plays a critical role in ensuring the reliability and efficiency of plant operations. This position is responsible for troubleshooting, repairing, and maintaining equipment to minimize downtime and optimize production performance.
Responsibilities and Duties
- Troubleshoot, repair, and efficiently set up equipment to ensure optimal performance.
- Conduct both major and minor equipment adjustments within a reasonable timeframe.
- Perform safe and effective maintenance of plant equipment.
- Ensure all equipment and machinery remain clean and fully operational, adhering to GMP guidelines and regulatory standards.
- Accurately complete and submit maintenance reports and records for seamless tracking and follow-up.
- Maintain mechanical equipment through both corrective and preventive measures.
- Research, test, and implement improvements to equipment and systems.
- Act as a first responder and verifier in emergency situations.
- Engage in performance management processes to align work activities with company strategic objectives.
Required Qualifications
- Minimum 5 years of experience in mechanical and electrical maintenance, including equipment setup, adjustment, and troubleshooting, preferably in food manufacturing environment.
- Experience in the food industry Equipment and processes.
Preferred Qualifications
- Technical education in mechanics or engineering
- Certification in Electrical and or Gas is a plus
- Multi-Craft Maintenance Skills – Experience with hydraulics, pneumatics, and electrical systems.
- Technical Proficiency: Strong understanding of mechanical and electrical components used in bakeshop and packaging departments, including flow wrappers and metal detectors.
- Equipment Proficiency: Skilled in operating and maintaining shop tools such as milling machines, lathes, grinders, drilling machines, and welding equipment.
- Attention to Detail: Ability to inspect, maintain, and ensure the efficient operation of equipment while complying with food safety standards.
- Problem-Solving Ability: Adept at diagnosing and resolving mechanical and operational issues quickly and effectively.
- Organizational Skills: Maintain inventory control and ensure workspaces remain clean, orderly, and well-managed.
- Effective Communication: Strong written and verbal communication skills with fluency in English to accurately document processes and report issues.
- Collaboration & Independence: Capable of working independently with minimal supervision while also thriving in a team-oriented environment.
Physical Demands
- Ability to lift, push, and pull up to 50 lbs regularly.
- Frequent standing, walking, bending, kneeling, and climbing ladders or stairs.
- Manual dexterity and hand-eye coordination for handling tools and equipment.
- Working at Heights: May need to work on elevated platforms or scaffolding to access high-level machinery or building structures.
- Exposure to Extreme Temperatures: Work in varying conditions, including hot ovens, refrigerated areas, humid environments, and external building maintenance tasks.
Afternoon shift (Please note that flexibility is essential, as working hours may vary depending on the production schedule.)
Expected Start Date: ASAP
Join our team as a Maintenance Technician and contribute to maintaining a safe, efficient, and well-functioning environment!
Job Type: Full-time
Pay: $30.00 per hour
Benefits:
- Dental insurance
- Paid time off
- Referral program
- Vision insurance
Work Location: In person