Job Overview: Full time line cook position Sunday and Monday off! Tuesday, Wednesday, Thursday and Friday dinner shift, and Saturday lunch shift.
We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in the culinary field and possess a passion for food preparation. As a Line Cook, you will play a crucial role in assisting with meal preparation and ensuring high-quality dishes are served. available
Responsibilities:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in the preparation of meals following set recipes
- Operate kitchen equipment such as stoves, ovens, grills, and fryers
- Ensure food is cooked to the correct temperature and meets food safety standards
- Collaborate with kitchen staff to maintain a clean and organized work environment
- Help with inventory management and stock rotation
Qualifications:
- Previous experience working in a kitchen or restaurant setting
- Knowledge of culinary techniques and knife skills
- Familiarity with food handling procedures and food safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
If you are passionate about the food industry and have a desire to excel as a Line Cook, we encourage you to apply for this exciting opportunity.
Pay: $19.00 - $21.00 per hour
Shift:
Ability to Commute:
- Rochester, NY 14625 (Required)
Work Location: In person
