Bartender - Millie Leigh's Restaurant
We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for mixology and customer service, creating memorable experiences for our guests. As a Bartender, you will be responsible for preparing and serving beverages while maintaining a clean and organized bar area. Your ability to engage with customers and provide exceptional service will be key to your success in this role.
Job Responsibilities:
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Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
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Maintain cleanliness and organization of the bar area, including washing glassware, cleaning surfaces, and disposing of waste.
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Manage cash handling accurately, including processing payments through the POS system.
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Engage with customers in a friendly manner, taking orders and providing recommendations based on their preferences.
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Monitor inventory levels of bar supplies and assist in ordering as needed.
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Ensure compliance with food safety regulations and responsible alcohol service policies.
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Assist with banquet or catering events as required, providing excellent hospitality service.
Qualifications:
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2–3 years of restaurant supervisory or management experience
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Strong leadership and communication skills
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Ability to work in a fast-paced environment
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Commitment to high standards of hospitality
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Knowledge of POS systems and restaurant operations preferred
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Work Schedule
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Full-time position
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Availability for morning, afternoon, and evening shifts
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Restaurant closed on Sundays