Job Types: Full-time, Part-time
Responsibilities:
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Prepare all food items according to the Quickly recipe.
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Clean all equipment, pots, pans after each use, and maintain all surfaces in the kitchen area.
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Help move delivered goods in and restock shelves and walk-in refrigerator and freezer.
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Routinely count and check inventory, notifying managers when items need to be ordered and restocked.
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Other duties as assigned.
Qualifications:
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Good physical health (can lift and carry 30 lb).
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High school diploma or equivalent .
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Prior experience in a similar position.
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Knowledge of food safety procedures.
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Ability to work in a team.
COVID-19 considerations:
We have installed plexiglass dividers at points of contact. We also offer temperature checks, gloves, and face masks to ensure employee‘s safety.
