Job Summary
Midtown Station is seeking a highly motivated, reliable, and accountable Shared Working Manager to oversee operations across three dynamic concepts: Infinite Kitchen, Full Circle Pizza, and Dos Amigos. This position demands a hands-on leader capable of working the line, running shifts, managing operational tasks, and fostering growth opportunities in catering and community engagement.
Responsibilities:
- Shift Leadership: Work actively in all locations on and off the line (50-55 hours per week), managing shifts, staff, and ensuring smooth operations.
- Scheduling: Develop and manage weekly schedules to ensure adequate coverage at all locations.
- Inventory & Ordering: Maintain accurate inventory records and place timely orders to meet operational needs.
- Preparation & Support: Working solo on the line in all three concepts. Assist with prep work in kitchens as needed to meet business demands.
- Food Safety: Uphold and enforce food safety standards, ensuring all team members comply with ServeSafe regulations.
- Catering Growth: Develop and expand catering opportunities for all Midtown Station concepts.
- Community Involvement: Build and maintain relationships with the local community to drive awareness and engagement.
- Accountability: Exhibit punctuality, reliability, and 100% accountability to oneself and the business.
- Training & Development: Support and motivate team members to foster a productive and collaborative environment.
- Meetings with Ownership: Meet with ownership weekly (at minimum) to review operations, discuss progress, and strategize improvements.
Compensation:
- Hourly Rate: $18 or more per hour plus tips while working.
- Additional Pay: 10% of pooled tips when not working
- 90 Day Performance Review: Scheduled review with hourly pay increase consideration
Requirements:
- Must be ServeSafe Manager certified.
- Exceptional organizational and multitasking skills.
- Strong leadership and communication abilities.
- Ability to maintain high standards in a fast-paced environment.
- Reliable transportation and flexibility to work across all Midtown Station locations.
Why Join Us?
This is a unique opportunity to lead operations at Midtown Station while growing catering opportunities and fostering community involvement. With a focus on accountability, leadership, and excellence, this role provides the chance to shape the future of four exciting concepts.
If you’re ready to take on this dynamic and rewarding role, we’d love to hear from you!
Job Type: Full-time
Pay: $18.00 - $30.00 per hour
Work Location: In person
