Job Description
We are seeking a dedicated and efficient Dishwasher to join our team in Jasper, United States. As a key member of our kitchen staff, you will play a crucial role in maintaining cleanliness and ensuring the smooth operation of our food service establishment.
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Collect and wash soiled dishes, utensils, and kitchen equipment using manual cleaning methods
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Ensure all cleaned items are properly dried and stored in their designated areas
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Maintain a clean and organized dishwashing area, including regular cleaning of machines and work surfaces
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Assist in keeping the kitchen and dining areas clean and sanitary
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Support kitchen staff by restocking clean dishes and utensils as needed
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Unload and store deliveries in appropriate storage areas
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Empty and clean trash receptacles regularly
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Sweep and mop floors, paying special attention to spills and potential hazards
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Adhere to all food safety regulations and sanitation procedures
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Assist with other kitchen tasks as assigned by the management team
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Report any equipment malfunctions or safety concerns to supervisors promptly
Qualifications
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Strong attention to detail and commitment to cleanliness
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Ability to work efficiently in a fast-paced, high-pressure environment
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Excellent time management and organizational skills
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Physical stamina to stand for extended periods and lift up to 30 pounds
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Willingness to collaborate with kitchen staff and maintain a positive attitude
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Basic understanding of kitchen sanitation and safety practices
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Strong communication skills and ability to follow instructions accurately
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Flexibility to work various shifts, including weekends and holidays
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Food Handler's Certificate required (or willingness to obtain within a specified timeframe)
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Previous dishwashing or kitchen experience is a plus, but not mandatory
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Reliable and punctual with a strong work ethic
Additional Information
All your information will be kept confidential according to EEO guidelines.
