Job Summary
Energize the atmosphere as a dynamic and personable Bartender, crafting memorable experiences for guests through exceptional service and expertly mixed beverages. You will be the heartbeat of the bar, creating a lively, welcoming environment while efficiently managing drink orders, customer interactions, and cash handling. Your enthusiasm and attention to detail will ensure every guest leaves satisfied and eager to return. This role offers an exciting opportunity to showcase your hospitality skills in a fast-paced setting that values energy, professionalism, and a passion for the food and beverage industry.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring quality and presentation standards are met.
- Engage with guests in a friendly, energetic manner, providing excellent customer service that enhances their overall experience.
- Manage multiple drink orders efficiently using POS systems such as Aloha POS or Micros POS, maintaining accuracy in sales transactions and cash handling.
- Maintain cleanliness and organization of the bar area, adhering to food safety standards and responsible food handling practices.
- Monitor guest consumption to promote responsible drinking while offering suggestions for food pairings or specialty drinks.
- Handle cash register operations, including cashiering duties, basic math calculations, and balancing cash drawers at shift end.
- Collaborate with team members during busy hours in nightclub or banquet settings to ensure smooth service flow and guest satisfaction.
- Assist in setup and breakdown for catering events or special functions, supporting overall restaurant or hospitality operations.
Requirements
- Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly preferred.
- Strong knowledge of POS systems such as Aloha POS or Micros POS; familiarity with retail math and cash handling is essential.
- Excellent customer service skills with the ability to engage guests warmly while managing multiple tasks efficiently.
- Ability to demonstrate effective time management in fast-paced environments with high-volume service periods.
- Knowledge of food safety regulations, proper food handling procedures, and responsible alcohol serving practices.
- Experience working with diverse beverage menus including brewing techniques or specialty cocktails is a plus.
- Basic math skills for cash handling, sales calculations, and retail math accuracy.
- Previous restaurant experience that highlights your ability to thrive in hospitality environments such as nightclubs or catering events is desirable. Join us to bring vibrant energy to our team! We’re dedicated to creating an engaging work environment where your passion for hospitality shines through every pour and interaction. If you’re enthusiastic about delivering outstanding service in a lively setting while honing your skills across various aspects of food and beverage service, we want to hear from you!
Pay: From $2.13 per hour
Expected hours: 30 – 50 per week
Work Location: In person
