Overview
Join our team as an Expo/Food Runner and become a vital link in delivering exceptional dining experiences! In this energetic role, you will be the bridge between the kitchen and the front of house, ensuring that food reaches our guests promptly, and accurately. This position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, team-oriented setting.
Duties
- Safely handle and transport food orders from the kitchen to dining area.
- Assist with food preparation, plating, and garnishing to ensure dishes meet quality standards before serving.
- Buss tables by clearing used dishes, cleaning surfaces, and maintaining a tidy dining environment to enhance guest comfort.
- Support cleaning duties in the kitchen and dining areas to uphold food safety standards and overall cleanliness.
- Communicate effectively with kitchen staff, servers, and guests to coordinate timely service and address any special requests or concerns.
Qualifications
- Previous experience in food service or restaurant environments is preferred but not required; enthusiasm for learning is key!
- Knowledge of food handling, safety procedures, and proper cleaning techniques is highly desirable.
- Physical stamina for long shifts is essential.
- Strong communication skills to interact confidently with team members and guests.
- A proactive attitude with excellent teamwork skills will help you thrive.
Must have open availability Thursday-Sunday.
Pay: From $16.35 per hour
Benefits:
Work Location: In person
