Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.
PERKS & BENEFITS:
- Competitive pay
- Employee discounts and free meals
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Biweekly pay
- Medical, dental, and vision benefits*
- And much more!
This role is critical in the restaurant because you’ll:
- Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas
- Provide the supply: Unload incoming deliveries and help replenish necessary stock
- Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
- Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence
To be successful in this role, you’ll need:
- A humble and hospitable demeanor;
- A desire to learn and grow;
- Good organizational and multi-tasking skills; and
- A problem solving mindset
