Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced kitchen environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is essential for supporting our culinary staff and enhancing the overall dining experience for our guests.
Responsibilities
- Wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness of the dishwashing area and kitchen by sweeping and mopping floors regularly.
- Assist with food preparation tasks as needed, including bussing tables and preparing ingredients for cooking.
- Support banquet service by ensuring that all necessary items are cleaned and ready for events.
- Follow proper food handling procedures to ensure safety and hygiene standards are met.
- Collaborate with kitchen staff to maintain an efficient workflow during busy service periods.
- Report any maintenance issues or equipment malfunctions to the kitchen manager promptly.
Requirements
- Previous experience in a restaurant or hospitality setting is preferred but not mandatory.
- Familiarity with food service operations, including food preparation, catering, and banquet experience is a plus.
- Strong attention to detail with a commitment to cleanliness and sanitation standards.
- Ability to work in a fast-paced environment while maintaining a positive attitude.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Physical stamina to stand for long periods and lift heavy items as needed.
- A passion for culinary arts or hospitality is highly desirable. Join us in delivering exceptional dining experiences through your hard work and dedication as a Dishwasher!
Job Types: Full-time, Part-time
Base Pay: $16.00 - $20.00 per hour
Benefits:
Work Location: In person