$15 per hour - $21.25 per hour
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by:
Preparing high quality food items to order for our guests:
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Following recipe and presentation guidelines to meet or exceed guests' expectations
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Coordinating food orders to support timely and efficient delivery to each table
- Ensuring proper food safety and sanitation standards to ensure guest safety
- Meeting special guest requests while ensuring same high quality standards
- Adheres to food safety and sanitation standards
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Team Members receive competitive salary with weekly pay
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Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
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Flexible schedules
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Health and Wealth benefits
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Dining and other discounts
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Career Advancement opportunities
