Lincoln Surgical Hospital – Where Extraordinary Care Begins
Lincoln Surgical Hospital is an innovative healthcare leader dedicated to providing exceptional surgical outcomes in a patient-focused environment. We are looking for a passionate, detail-oriented Dietary Aide to join our team and provide world-class service to our patients.
The Schedule
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Status: Full-Time (48 hours per pay period / every 2 weeks).
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Shift: Alternating schedule: Mon–Thu, or Tue–Fri (2:30 pm 8:30 pm).
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Weekends: Flexible, self-scheduled requirement of just 2 days per month.
How You’ll Make an Impact
As a Dietary Aide, you are a vital part of the patient recovery experience. Your responsibilities include:
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Patient Connection: Engaging directly with patients to gather daily menu selections and ensure their preferences are met.
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Meal Service: Preparing and serving nutritious meals, maintaining clean preparation areas, and stocking supplies according to hospital procedures.
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Safety & Standards: Ensuring all food handling and sanitation practices meet or exceed county and state health requirements
What You’ll Need
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Certification: Prep/Cook Food Handler’s permit (required at hire).
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Life Safety: CPR (BLS) certification (required within 60 days of hire).
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Skills: Exceptional customer service and communication skills.
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Experience: One year of food service experience is preferred, but a great attitude is essential.
Why Lincoln Surgical Hospital?
We offer a competitive benefits package designed to support your health, wealth, and future:
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Comprehensive Insurance: Health, Dental, Vision, Life, and Disability (Short & Long Term).
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Financial Growth: 401k with company match and Flexible Spending Accounts.
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Work-Life Balance: Generous Paid Time Off (PTO).
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Career Support: Tuition reimbursement and uniform allowances.
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Wellness: 24/7 access to our on-site Wellness Center.