Kyo Matcha in Richfield (9 E 66th St)It’s a fast-paced, hands-on role where precision and presentation matter just as much as quick customer service.
Your day-to-day work centers around three main areas:
- Handcrafting Signature Drinks: You will precisely measure, brew specialty teas, prepare brown sugar boba, and blend cream slushes.
- Artful Dessert Presentation: You will handle and serve delicate pastries, towel cakes to adding perfect toppings like salted milk caps, mochi skewers, or red bean.
- Guest Experience & Operations: You will welcome local guests, take orders accurately on the POS system, manage delivery tickets (like Uber Eats and DoorDash), and maintain a spotless, organized bar and seating area.
What it takes: No intense kitchen experience is required, but you need a sharp eye for detail, a friendly attitude for customer interactions, and the ability to keep your cool when a weekend rush hits.
The pay will be 11.75 for your training days until you can stay and work solo. We will increase your pay higher per hour when you can work solo.
Pay: From $11.75 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
