FOH Food Runner (Multiple Shifts Available, Weekend Availability Required) - *Hiring ASAP*
We are looking for a food runner to join our team as we head into the busy season. Ideal candidates will have a minimum availability of 10-15 hours per week and must have weekend availability (Sundays required). Interested candidates should have availability within the following shift windows. Candidates able to pick up multiple shifts will be preferred.
Shift Details:
Shifts are usually 3-5 hours and consist primarily of delivering orders to our customers, assisting with bussing, and providing hands where needed to maintain the flow of business throughout your shift. We are looking for a strong candidate that does not mind an honest, hard working job.
Sample Shifts:
There is potential to pick up additional shifts via the shift pool and there may be the opportunity to add more recurring shifts down the line. We try to keep as consistent of a schedule as possible, there will be variances.
Compensation
Pay is $15/hr base + tip pool. The average in tips is around $5-10/hr on top of the base wage. Everyone in the restaurant is in the pool, so if this is an issue I understand, but I want to be upfront about who we are.
Requirements
- Prior serving and food safety knowledge is required. AA Card and food handler safety certification mandatory within 30 days of employment.
- Must be able to serve alcohol in accordance with Nevada and Washoe County law
About Us:
We are a Detroit Styled Pizzeria, so all square pizzas. We are ranked #44 in the Top 100 Restaurants on Yelp nationwide, and we were recently on an episode of Food Network's Diners, Drive-Ins, and Dives.
If any of this sounds interesting, please reach out. We look forward to hearing from you!
Job Type: Part-time
Pay: $15.00 - $21.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
Work Location: In person
