Tangerine Restaurant's LAFAYETTE location has an immediate opening for a line cook, most likely 3 or 4 days a week to start. This can work into more shifts with time and great work. Must have some busy line cooking experience, with breakfast/egg experience a bonus. Must be able to work weekends. Email your resume and we will set up a working interview.
Pay is hourly and dependent upon experience. If you prove to be a great cook, will earn rasies quickly. Hourly pay starts between $16 and $19 (more experience). We are open 7:30am to 1:30pm or 2:00pm, so all shifts are daytime only, with an early start. Must be able to work weekends. Join a strong crew, and crank out some great breakfast/brunch/lunch. We have three locations in Boulder County: so potential to move up and around in positions is probable for the right people, with time. We are a fun place to work where all are treated with respect and all work as a cohesive team.
We are American format breakfast/lunch concept with Mediterranean, Tex-Mex and healthy twists. We cook with real ingredients, fresh vegetables and prepare all items from scratch. We have won best breakfast and brunch for 14 years and running with Daily Camera Newspaper and Yellowscene Magazine. We are not your typical breakfast joint... See TangerineEats.com for our menus and more details about us.
Join a great team and work environment with our family of dedicated workers. Please respond to this job posting by emailing your resume and set up interview asap.
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
