Overview
Join our dynamic culinary team as a Kitchen Utility, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you’ll support food preparation, maintain cleanliness, and ensure food safety standards are upheld at all times. Your proactive approach will help create a welcoming environment for both staff and guests, contributing to memorable dining experiences. This paid position offers an exciting opportunity to develop foundational culinary skills while working in a fast-paced hospitality setting.
Duties
- Assist with food handling, preparation, and basic cooking tasks under supervision
- Maintain cleanliness by washing dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures
- Support food safety management by adhering to hygiene standards and proper storage practices
- Perform heavy lifting when moving supplies, ingredients, or equipment safely and efficiently
- Buss tables and clear dining areas promptly to ensure a tidy environment for guests
- Follow food safety protocols during all stages of food service and catering events
- Support kitchen staff with general cleaning duties including sweeping, mopping, and waste disposal
Experience
- Previous restaurant or hospitality experience is preferred but not required; willingness to learn is key
- Familiarity with food safety sanitizing procedures and dishwashing techniques
- Basic knife skills and understanding of food handling safety standards
- Experience in banquet service or catering environments is a plus
- Ability to perform manual handling tasks including heavy lifting safely
- Knowledge of kitchen operations within hotel or culinary settings is advantageous
- Strong teamwork skills with a positive attitude towards serving guests in a fast-paced environment
This role is perfect for motivated individuals eager to build their culinary foundation while contributing to a vibrant hospitality team. We value energetic team players who are committed to maintaining high standards of food safety, cleanliness, and guest satisfaction. Join us and be part of a supportive environment that encourages growth and excellence in the culinary arts!
Pay: $14.00 - $15.00 per hour
Work Location: In person
