Job Summary
Join our dynamic culinary team as a Dishwasher/Food Prep! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, safe, and efficient environment for food preparation and service. Your energy and attention to detail will help maintain high standards of sanitation, food safety, and kitchen organization. This position offers an exciting opportunity to develop foundational skills in food handling, sanitation procedures, and kitchen operations while contributing to a lively, fast-paced hospitality setting. Whether you're passionate about food service or eager to gain experience in a professional kitchen, this role is perfect for motivated individuals ready to make a positive impact every day.
Responsibilities
- Thoroughly wash dishes, cookware, utensils, and kitchen equipment using proper dishwashing techniques and sanitizing procedures to ensure cleanliness and safety.
- Assist in basic food preparation tasks such as chopping vegetables, assembling ingredients, and organizing supplies to support chefs and cooks.
- Maintain cleanliness of the kitchen by sweeping, mopping, wiping down surfaces, and disposing of waste according to sanitation standards.
- Support bussing duties by clearing tables, resetting dining areas, and ensuring a smooth flow of service during busy hours.
- Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and food prep tools while adhering to all health and safety standards.
- Handle manual tasks such as heavy lifting of supplies or equipment with proper technique to prevent injury.
- Follow all food safety management protocols including proper food handling practices and sanitation procedures to ensure compliance with health regulations.
Experience
- Prior experience in food service or restaurant environments is preferred but not required; training will be provided for the right candidate.
- Familiarity with basic kitchen operations such as dishwashing, cleaning routines, or food prep is advantageous.
- Knowledge of sanitation standards and food safety procedures is a plus.
- Ability to perform manual handling tasks including lifting heavy items safely.
- Strong work ethic with a positive attitude towards teamwork in fast-paced settings.
- Previous experience with banquet or catering services can be beneficial but is not mandatory.
Join us in creating an energetic atmosphere where cleanliness meets culinary excellence! We’re dedicated to fostering a supportive environment that values your growth while ensuring every shift is rewarding. If you’re ready to roll up your sleeves and contribute to a vibrant hospitality team, we want to hear from you!
Pay: $15.00 - $20.00 per hour
Benefits:
Work Location: In person
