Responsibilities:
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Maintain cleanliness of all kitchen areas, equipment, and utensils.
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Operate the dishwashing machine and handle manual washing when required.
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Assist with basic food prep as needed and directed by the kitchen staff.
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Safely dispose of waste, including recycling and composting as directed.
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Uphold health and safety standards to ensure a sanitary working environment.
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Support the kitchen team with additional cleaning or organizational tasks.
Qualifications:
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Previous experience in a similar role preferred but not required.
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Ability to work in a fast-paced, high-energy environment.
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Strong attention to detail and commitment to cleanliness.
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Flexibility to work evenings, weekends, and holidays as needed.
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Physical stamina to lift heavy items and stand for extended periods.
Perks:
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Competitive hourly wage .
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Opportunities for growth within Michael Schulson's restaurant group.
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A positive, team-oriented environment.
More detail about Double Knot - Delray part of Schulson Collective
