Line Cook
Duties:
- Prepare and cook menu items in accordance with established recipes and standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared and served in a timely manner
- Follow proper food handling and sanitation procedures
- Help maintain a clean and organized kitchen
Skills:
- Proven experience as a line cook 3 + years
- Knowledge of various cooking techniques and equipment
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent communication and teamwork skills
At our company, we value teamwork, creativity, and a passion for food.
If you are a dedicated individual with a love for cooking and a desire to work in a dynamic environment, have Dependable tranportation and commited to regular attendance we would love to hear from you.
Pay: $16.50 - $18.00 per hour
Benefits:
- 401(k)
- Employee discount
- Paid training
Work Location: In person
