Description:
At Embassy Suites by Hilton, breakfast isn't just another meal—it's one of the signature experiences our guests remember most. We're looking for a dependable, energetic Breakfast Cook who takes pride in preparing fresh, made-to-order breakfast for travelers, families, business professionals, and convention guests.
If you enjoy working in a fast-paced kitchen, love creating a welcoming experience, and understand that consistency matters just as much as speed, we'd love to meet you.
Requirements:
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Experience preparing eggs and made-to-order breakfast items is a plus.
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Knowledge of safe food handling and sanitation practices.
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Ability to stand for extended periods and lift up to 50 pounds.
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Availability to work early morning shifts, weekends, and holidays as business demands require.
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Illinois Food Handler Certification required (or ability to obtain upon hire). ServSafe certification is a plus.
We're looking for someone who:
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Takes pride in preparing quality food every shift.
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Is dependable and arrives ready to work on time.
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Stays calm and organized during busy breakfast periods.
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Communicates well with teammates.
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Pays attention to detail while working efficiently.
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Understands that every plate represents the Embassy Suites brand.
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Maintains high standards of cleanliness and food safety.
Benefits:
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Competitive pay $21.00 an hour
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Health, dental, and vision benefits for eligible team members
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401(k) with company match for eligible employees
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Paid time off and holiday benefits (where applicable)
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Hilton Team Member Travel Program
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Opportunities for training, growth, and career advancement
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Supportive team environment with a culture built on hospitality and teamwork
