Title: Cook Supervisor
Company Description:
West Side House is a 60-bed Traumatic Brain Injury Center. We have been family owned and operated, servicing the health care needs of seniors for nearly 50 years. We specialize in Short Term Care, Long Term Care, Skilled Nursing Care and Rehabilitation.
Our passion for ensuring that our residents regain a fulfilling quality of life while we provide optimal care is second to none. If you share our passion and enjoy knowing you've made a positive impact on the lives of our residents and their families, then we would love to hear from you as soon as possible.
West Side House is seeking an energetic Cook Supervisor to uphold our high standards for senior care!
Employment Benefits:
- Refer a friend and be eligible to collect up to $500
- Gym membership reimbursement plan
- Annual Physical cost reimbursement plan
- 401K Savings Opportunity
- Vacation time and sick time.
- Paid Holidays
- Verizon Discount Plans
- BJs Discount Plans
- FILA Shoes Discount Plans
Job Summary:
- Responsible for preparing, cooking, and garnishing all meals served during working shifts.
- Responsible for supervising all dietary personnel during designated shifts and for evaluating productivity and efficiency of all dietary personnel.
- Responsible for cleaning and sanitation of the Dietary Department during working shifts.
Qualifications:
EDUCATION: A high school diploma or education or experience in food management and preparation is preferred. Must have a ServSafe Certificate or we will provide certification training.
TRAINING AND EXPERIENCE: Experience of supervision of personnel and cooking a variety of food in large quantities of various meals is preferred. No prior experience may be eligible for training on the job.
Equal Opportunity Employer: MFDV
