Job Overview
Join our team as a bartender.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits.
- Engage with guests in a friendly manner.
- Suggest drink pairings to enhance the guest experience.
- Maintain cleanliness and organization of the bar area, adhering to food safety standards.
- Monitor inventory levels, restock supplies as needed, and communicate supply needs to management.
- Collaborate with team members to ensure smooth service flow.
Requirements
- 2+ years as bartender or similar fields is strongly preferred.
- Knowledge of food safety standards and food handling procedures.
- Flexibility to work evenings, weekends, and holidays as needed.
- Washington Food Handler Permit
Pay: $17.13 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
