Overview
Job Overview
We are seeking a dedicated Line Cook/Prep Cook to join our team in a fast-paced kitchen environment. The ideal candidate will have a passion for food preparation and a keen eye for detail.
Qualifications
- Previous experience working in a kitchen or food industry preferred
- Knowledge of food preparation techniques and food safety standards
- Ability to work well under pressure in a fast-paced environment
- Strong attention to detail and organizational skills
Responsibilities
- Prepare ingredients and assemble dishes according to established recipes and standards, ensuring consistency and quality.
- Maintain cleanliness and organization of workstations, adhering strictly to food safety and sanitation guidelines.
- Support the kitchen team during busy service hours by cooking, plating, and garnishing dishes efficiently.
- Handle food with care, ensuring proper storage, portioning, and presentation for optimal freshness and appeal.
- Follow all food handling procedures to maintain hygiene standards and prevent cross-contamination.
- Collaborate with chefs and kitchen staff to ensure timely delivery of orders and smooth kitchen operations.
Join our team as a Line Cook/Prep Cook and be part of a dynamic culinary environment where your skills will be valued and developed.
Pay: From $19.00 per hour
Benefits:
- Employee discount
- Paid sick time
- Paid training
Work Location: In person
