If you enjoy working in a dynamic, high-energy environment within a growing company, we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional, courteous, energetic, outgoing, and fun teams. We strive to make every guest experience a positive one and our staff is a huge part of that. Interested?
Line Prep
You are the backbone of our kitchen operations. Your efficiency affects the everyday operations of the restaurant. This position also offers a great opportunity to learn the ins and outs of kitchen management.
Responsibilities:
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Prepare all raw food items for the cook line
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Chopping all vegetables
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Make all salads
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Measuring and packaging various ingredients for our recipes
- Safely store all food items ensuring proper food handling and temperatures
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Maintain a clean safe work environment
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Assist the other kitchen staff as needed
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Use and clean all kitchen equipment safely and effectively
Requirements:
- Must be able to lift 40 pounds
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May need to climb ladder up to 4 feet
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Must wear non-slip footwear
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Maintain your uniform
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Be able to communicate effectively in English
Benefits:
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A fun, energetic, professional work environment
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Opportunity to interact with teams and improve skills in a fast-paced business
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Discounted meals
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Opportunity for growth within the company
