Must have strong skills; this is a very fast paced Kitchen. Experience in breakfast and brunch is preferred but not required. Large group catering experience is also preferred but not required. Must be available at least one weekend day, teamwork attitude is a must.
Pay is $18-$20 Per hour (depending upon experience) plus Tips.
Job Types: Part-time, Full-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Work Location: In person
