Job Description:
The Cook prepares and presents high-quality food according to restaurant standards. This role coordinates with other kitchen staff, manages multiple orders, and ensures proper food handling and sanitation.
Responsibilities:
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Prepare and cook menu items for breakfast, lunch, or dinner service
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Follow recipes and adjust cooking times as needed
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Maintain quality, portion control, and presentation of dishes
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Coordinate timing with servers and other kitchen staff
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Monitor inventory and assist with ordering supplies
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Ensure cleanliness and organization of kitchen stations
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Comply with food safety and sanitation regulations
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Assist with training and supervising kitchen staff as needed
Requirements:
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Previous experience as a cook or chef in a commercial kitchen
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Ability to work all stations and prepare a variety of dishes
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Knowledge of food safety and culinary techniques
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Ability to multitask and work in a fast-paced environment
Brand: Clean Tec Outsourcing
Address: 32 N Kirkman Road Orlando, FL - 32811
Property Description: Orlando, FL
Property Number: 001