Come join us at the newly opened Holiday Inn and Suites Columbia NE, Columbia South Carolina as a Cook. This is an hourly cook position. We look for non-smoking, flexible, energetic self-starters.
Experienced with Sautee, Pantry, Broiler, Fry Station and Garde Manger
Working with high end salads and entrees: Steaks, Chops, Seafood and Pasta dishes
Duties may include but are not limited to the following:
Able to do repetitive work- Able to prepare food according to food handler’s guidelines
- Knowledge of cooking procedures
- Able to communicate with Prep Cooks & Wait staff
- Knowledge of kitchen equipment
- Knowledge of safety rules for kitchen equipment
- Knowledge of where and how everything is stored
- Label and date all food stored & Rotate food as needed
- Able to lift 50 lbs.
- Flexible with job duties
- Obtain / have Florida Food Handlers certification as applicable
- Able to work all shifts and holidays
- Arrive on time for assigned shift
- Follow opening and closing procedures
- Able to work in a high pace and hot environment
-Able to multi-task-
- Stand and walk for long periods of time
- Report to manager when something is broken or needs repair
- Keep a clean, stocked and tidy workspace
- Be able to self-motivate in work environment
- Able to follow written or verbal instructions
- Able to perform utility position, prep cook and line cook positions
