Prep Cook
The Prep Cook is responsible meal prep, salads, soups, sauces and portioning meals. He/she will set-up and assist meal service to to our guests and ensure areas are properly maintained before, during, and after serving periods.
Qualifications Required:
- Minimum 2 years food service experience, with responsibilities including food preparation, menu planning, and sanitation.
- >1 year Cook/Prep Cook experience
Pay: $17.00 - $20.00 per hour
Benefits:
Experience:
- Cooking: 1 year (Required)
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
