Being a Japanese bakery, customers are our top priority. Welcoming every customer upon entering the store, assisting them while they make a purchase, ringing them up on the register and thanking them when they leave.
MAIN RESPONSIBILITIES:
- Must be able to work in a fast-paced environment and handle pressure well.
- The employee must be able to keep a clean and organized work space, bag and stock breads in a timely manner.
- Must learn how to efficiently and safely handle the food coming out of the ovens, and how to display it on the shelves.
- Must learn about food labeling, sanitation and job safety, and must always follow the current regulations and procedures.
- Will have to memorize the name of the breads and some ingredients in order to provide useful information to the customers.
- Must always keep an energetic and positive attitude towards the customers and other colleagues.
- Must be able to communicate effectively with the front managers and the rest of the team.
Please provide us your resume and availability and preferred opening hours from below.
Hours per week
Available Opening Position & Hours for 2nd floor Lanai Food Court:
- 11AM - 6/7:30PM
- Part time (3 days/Week)
- Full time (4-5 days/Week)
- Weekend availability preferred
Compensation Details
- Starting Hourly Rate: $16.00/hour + tips
- Employee Discount: Available to all employees
- Full time benefits: Please ask on the interview
Job Type: Part-time
Pay: $16.00 - $18.00 per hour
Expected hours: 16 – 24 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Application Question(s):
- What does your availability look like?
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Honolulu, HI 96814 (Required)
Work Location: In person
