In search to fill the position as Culinary Expert / Manager in training, the following income is not limited but rather a starting point to what compensation can be earned in the first year. Also this position requires a valid drivers license. The starting wage is dependent on previous experience in a similar role.
Bellacino's Pizza & Grinders - Culinary Expert / Manager in Training
Are you passionate about food, teamwork, and leadership? Do you thrive in a fast-paced kitchen environment and want to grow into a management role? If so, Bellacino’s has the perfect opportunity for you!
As a Culinary Leader Apprentice, you’ll master kitchen operations while working closely with a team that values efficiency, cleanliness, and teamwork. This role is designed to develop your leadership skills, with the opportunity to advance into a Manager in training position.
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Prepare and cook Bellacino’s signature oven-baked menu items
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Maintain a clean, organized, and safe kitchen
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Work as part of a high-energy, team-oriented environment
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Learn and apply managerial duties, including scheduling, inventory management, and team leadership
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Provide outstanding customer service and uphold Bellacino’s quality standards
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Demonstrate leadership potential and a strong work ethic
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Passion for food and leadership
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Strong teamwork and communication skills
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Attention to detail and commitment to cleanliness
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Willingness to learn and grow into a leadership role
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Previous kitchen or food service experience is a plus but not required
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Career Growth: Opportunity to advance into management roles
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Hands-On Training: Gain valuable skills in leadership and kitchen operations
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Flexible Scheduling: Work 28-40 hours per week (or as agreed upon)
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Supportive Team: Work in a fryer-free, oven-baked kitchen environment
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Paid Time Off
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Performance-Based Bonus (based on individual performance & store profitability)
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Uniform & Meal Allowance
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Phone Stipend
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Supervise food production and ensure quality control
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Oversee guest services and resolve any issues
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Train and manage staff while creating efficient schedules
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Adhere to all safety and sanitation regulations
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Maximize productivity and profitability while fostering staff growth
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Strong leadership and problem-solving abilities
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Ability to work in a fast-paced environment
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Excellent verbal and written communication skills
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Attention to detail and strong numerical skills
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Initiative and ability to set a positive example
If you’re ready to take the next step in your culinary and leadership journey, apply today and become part of the Bellacino’s family!
Location: Springfield, MO 2856 S Glenstone Ave, Springfield, MO 65804, USA
WHAT TO EXPECT WORKING for Bellacino’s......
We make bread every day from scratch. Our bread is AMAZING!
We maintain a high level of cleanliness in our kitchen & restaurant.
We work without the use of fryers…….which means we don’t provide high fatty fried items rather we OVEN BAKE almost every menu item.
The length of a working shift isn't long and grueling; we close at 8 and 9 pm, so no late nights!
Room for growth and more $$$$ as you learn and progress in the different roles in our kitchen, server / bartender or the pursuit of Management.
We PRIDE ourselves in unity and camaraderie with our team.
Pay: $15.00 - $18.00 / hour
Pay:
Benefits:
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Paid time off
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Paid training
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Employee discount
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Flexible schedule
Job Type: fulltime, parttime
Schedule:
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Weekend availability
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Monday to Friday
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Day shift
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Night shift
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Overtime
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Other
Education: No education required
Work location: On-site
