RESPONSIBILITIES AND DUTIES:
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Receive, properly date and rotate, and store products in designated storage areas according to FIFO practices.
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Deliver products to retail department according to a delivery schedule or by requisitions.
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Decant products following FIFO practices and handle food according to HACCP/food safety Guidelines.
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Break down cardboard and follow the recycling process.
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Keep work area/department clean and organized and perform other tasks assigned as needed.
JOB SKILLS AND QUALIFICATIONS:
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Excellent performance, attendance, and safety record
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Must have good organizational skills and adaptable to frequent changes
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Must be able to use fingers & hands to handle equipment
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Must be able to date product and verify information
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Must be able to work in extreme hot or cold environment
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Must be able to work around moving equipment and wet floors
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Must be able to lift up to 30 lbs and push up to 100 lbs (on rolling stock)
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Must be able to walk/stoop/bend/stand for 8 to 10 hours per shift
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Must be able to use electrical and manual pallet jack
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Must be able to read, write and speak English
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Must be flexible to work weekends and holidays. Days off subject to change due to shift bidding
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Previous forklift and electric pallet jack experience preferred