The Cashier/Server Assistant plays a key role in delivering a warm, efficient, and memorable dining experience for our guests. This position is responsible for greeting guests, processing payments accurately, maintaining a clean dining area, and supporting servers and kitchen staff to ensure smooth restaurant operations.
Key Responsibilities
- Guest Service
- Greet guests with a friendly, welcoming attitude.
- Assist guests with menu questions, seating, and general inquiries.
- Ensure guest satisfaction by responding promptly to requests.
- Cash Handling & POS
- Process guest payments accurately using the POS system.
- Handle cash, credit, and room charge transactions with attention to detail.
- Balance cash drawer at the beginning and end of shift.
- Dining Room Support
- Clear and reset tables quickly and efficiently.
- Maintain cleanliness of dining room, beverage station, and entry areas.
- Assist servers by delivering food, refilling beverages, and checking on guest needs.
- Operational Support
- Restock supplies such as silverware, napkins, condiments, and to-go items.
- Maintain cleanliness standards in accordance with brand and health guidelines.
- Communicate effectively with kitchen and front-of-house staff.
- Support opening and closing duties as assigned.
Qualifications
- Previous restaurant or customer service experience preferred, but not required.
- Strong communication and guest service skills.
- Ability to multitask in a fast-paced environment.
- Basic math skills and comfort with POS systems.
- Ability to stand, walk, bend, and lift up to 25 lbs for extended periods.
Job Types: Full-time, Part-time
Pay: From $12.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
