Cook

Baptist Health System KY & IN -
Corbin, KY

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Job Details

Full-time

Benefits

Paid parental leave
Disability insurance
Dental insurance
Tuition reimbursement
Paid time off
Parental leave
Vision insurance
Bereavement leave
Life insurance
Retirement plan
Pet insurance

Qualifications

Kitchen health and safety standards
Employee onboarding
Recipe adherence
Food preparation for special diets
Maintaining an organized workspace
Food service health code compliance
Patient meal service
ServSafe
Food service cleaning
Labeling
Food portioning
Adhering to dietary requirements
Food safety sanitizing procedures
Team training
Kitchen staff training
Infection control regulations
New hire orientation
ServSafe Food Handler Certification
Food preparation equipment operation
Food Handler Certification
Entry level
Stock rotation

Full Job Description

Summary

Full-Time, 40 hours Second Shift
BHCOR Food Service. I Corbin, KY

Food and Nutrition Services' goals are to provide a variety of nutritional, safe, attractive, healthy food choices for patients, visitors, and staff.

The Food & Nutrition Services team at Baptist Health Corbin plays an important role in supporting patient health and comfort through high-quality meal service. Food and Nutrition Services' goals are to provide a variety of nutritional, safe, attractive, healthy food choices for patients, visitors, and staff. Cooks, prepares presents, and serves food items. Ensures that food is prepared in a manner which is nutritious, safe, properly flavored and in compliance with sanitation and safety requirements, and accrediting agency

Job Description:

Cook and prepare meals using standardized recipes; ensure correct portions for patient diets.

Support special events and next-day production; maintain food quality and taste.

Follow infection control practices, proper labeling, dating, and rotation of food items.

Keep dry, refrigerated, and frozen storage areas clean and organized.

Operate food service equipment safely; report malfunctions.

Clean and sanitize work areas and equipment using approved chemicals.

Adhere to hospital safety policies, dress codes, and infection control procedures.

Attend required safety and emergency preparedness training; participate in drills.

Train and orient new staff ; assist with cross-training to improve team flexibility.

Participate in department improvement activities to enhance service and patient experience.

Requirements:

Food Handler Card or SERV safe Certificate (Preferred)

Benefits:

Health, Vision, Dental and Pet Insurance

Life Insurance

Short Term and Long-Term Disability and Life Insurance

Identity Theft Protection

Tuition Reimbursement up to $6,000 annually

Company paid Maternity and Paternity Leave

5 days of Paid Time Off available upon hire

Bereavement Leave (includes pets)

PTO Sell Back Program

Compassionate Leave Sharing Program (PTO Donation)

Employee Support Fund, for employees in need of emergency financial support

Retirement with Company Match

Work Experience

Education

If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now!

Baptist Health is an Equal Employment Opportunity employer.

Apply Now

Food Handler Card or SERV safe Certificate (Preferred)

If you would like to be part of a growing family focused on supporting clinical excellence, teamwork and innovation, we urge you to apply now!

Baptist Health is an Equal Employment Opportunity employer.

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