rooted in dumbo’s industrial heritage, Gair transforms a historic corner into a modern gathering place. our menu blends inventive cocktails, natural wines, and shareable plates designed for indulgence and discovery. with sweeping views of Brooklyn’s most iconic streetscape, gair is where neighborhood energy meets timeless design.
Overview
Join our dynamic culinary team as a Dishwasher/Prep Cook, where your energy and attention to detail will play a vital role in creating a seamless dining experience. This energetic position offers the opportunity to develop foundational culinary skills, support kitchen operations, and contribute to a vibrant food service environment. Whether you're passionate about food handling, meal preparation, or maintaining a clean and organized kitchen, this role provides a rewarding pathway into the food industry. We are committed to paying all team members fairly and providing a positive work atmosphere that fosters growth and teamwork.
Duties
- Efficiently wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to ensure cleanliness and safety standards are met.
- Assist in basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning items for service.
- Support the kitchen team by maintaining an orderly workspace, restocking supplies, and managing waste disposal.
- Follow food safety protocols diligently to prevent contamination and ensure compliance with health regulations.
- Help with meal prep activities including ingredient handling, portioning, and basic cooking under supervision.
- Aid in setting up serving stations and catering events by preparing ingredients and assisting with presentation.
- Collaborate with culinary staff to ensure smooth kitchen operations during busy service times.
Skills
- Prior experience in NYC restaurants is required
- Strong background in food preparation, cooking techniques, and kitchen safety practices.
- Excellent knife skills for efficient ingredient prep and food handling.
- Experience in food service environments such as restaurants or catering settings demonstrating adaptability and teamwork.
- Knowledge of food safety standards including proper sanitation, storage, and cross-contamination prevention.
- Ability to handle multiple tasks efficiently while maintaining attention to detail in a fast-paced environment. This role is perfect for motivated individuals eager to grow their culinary skills while supporting a vibrant kitchen team. We value your dedication to food industry standards and look forward to welcoming passionate candidates who thrive on teamwork, cleanliness, and quality service!
Pay: $18.00 - $22.00 per hour
Benefits:
- Employee discount
- Paid time off
- Paid training
- Referral program
Work Location: In person
