Looking for line cooks to prepare food to the restaurant specifications. High volume/fast paced environment.
WE REWARD LOYAL & HARDWORKING INDIVIDUALS
Flexible scheduling available.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Maintain a positive and professional approach with coworkers and customers
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
Job Types: Full-time, Part-time
Pay: $20.00 - $22.00 per hour
Benefits:
Shift:
Work Location: In person
