Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in a comfortable setting. The inventive menu, created by Executive Chef Denis Crutchfield, celebrates the flavors of the Lowcountry focusing heavily on seasonal produce and locally sourced meats/seafood, using modern and rustic techniques. We are currently seeking AM & PM servers for our patrons.
Busser Job Description: Pre-bus and bus tables as customers leave. Inform the hostess as clean tables become available.
Greeter Job Description: 6 months experience with boats is required. Help navigate the boater to a parking spot. Assist customer on and off their boats when they arrive while ensuring no alcohol is coming on or off the boat.
- Outgoing personality
- Experience providing excellent customer service
- Ability to communicate with a team
- Able to multi-task in a face pace environment
- Ability to lift 25 pounds
- Ability to stand and stay active for long periods of time
- Maintaining standards of cleanliness and following health code requirements
- Ability to work weekends and holidays.
- Reliable Transportation
- Timeliness and urgency is mandatory
- Health and Supplemental Insurance for full time employees
- Flexible Scheduling
- Food Discounts
- Fun, enjoyable work atmosphere creekside
